pizza quesadilla

Pizza Quesadillas (Pizzadillas)

Pizza Quesadillas are a guaranteed family favorite meal. Grown-ups and kids have a blast with combining cheesy pizzas and crispy quesadillas into one. It’s the best of both worlds. Here’s how to throw your own pizzadilla party.

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins

Yield: Varies


  • Flour and/or corn tortillas
  • Marinara or pizza sauce
  • Mozzarella cheese, shredded
  • Pepperoni (I used HORMELĀ® Pepperoni)
  • Choice of Toppings: mushrooms, olives, sausage, peppers, tomatoes, etc.
  • Olive oil for pan


  1. Place your ingredients in individual dishes. Let everyone build their own pizza quesadilla the way they like it (tip: leave a margin around edges so that sauce doesn’t leak when cooking.)
  2. On medium-high heat, heat enough oil in a large frying pan to coat the bottom surface. Once oil is hot/shimmering, place quesadilla in pan. Cook just until bottom is nicely browned; gently flip with a large spatula and repeat with other side. Slice as desired and serve immediately.


This is more of a how-to recipe, rather than a set recipe with specific amounts. Your amounts and choice of ingredients will depend on how many people there are and the toppings everyone likes.

  • Author: Chew Out Loud
  • Category: Pizza, quesadilla, main
  • Method: stovetop
  • Cuisine: Mexican American

Keywords: Pizza quesadilla, pizzadilla, build your own pizza, pizza party