Biscuits & Gravy Casserole

Biscuits and Gravy Casserole is an easy, delicious, and supremely comforting meal the whole family will devour. Flaky golden biscuits drenched in savory gravy in every bite.


Breakfast Sausage Onion  Garlic | Flour | Milk Parsley  Can of Biscuits

Add oil, onion, & garlic to a skillet. Add ground sausage, cook until brown. Mix in flour, then milk, salt and pepper. Bring to a low boil until gravy thickens.

Quarter the biscuits & grease a baking dish before layering half of the biscuits into the bottom. Bake for 10 minutes uncovered, or until puffy and golden brown.

Evenly spoon the gravy over  biscuits. Place remaining biscuits evenly on top. Cover  with foil and bake for 14 min. Remove foil and bake for 10 more minutes.

Serve immediately.

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