CHOCOLATE DIPPED SHORTBREAD COOKIES

CHOCOLATE DIPPED SHORTBREAD COOKIES

These Chocolate Dipped Shortbread Cookies are exploding with the goodness of real butter in every bite. They’re the perfect melt-in-your-mouth, sweet treat for any occasion!

Chocolate Dipped Shortbread Cookies

Butter Brown Sugar Flour Chocolate

KEY RECIPE INGREDIENTS

> Mix butter and sugar until light and fluffy. Then, add 3 1/2 cups of flour and mix.

RECIPE INSTRUCTIONS

> Knead in remaining flour until dough forms into a ball (shortbread dough in photo above shows sprinkles, but you can leave them out).

RECIPE INSTRUCTIONS

> Form dough into a ball, wrap, and chill for 30 minutes.

RECIPE INSTRUCTIONS

> Roll out dough to 1/2 in. thick, and cut desired shapes.

RECIPE INSTRUCTIONS

> Place cookies 2 in. apart on a parchment-lined baking sheet. Poke holes in cookies with a fork.

RECIPE INSTRUCTIONS

> Bake cookies at 325F for 15-20 minutes. Let cool completely before dipped in melted chocolate. Enjoy!

RECIPE INSTRUCTIONS

SERVE & ENJOY