Orange Chicken is a popular dish at any Chinese restaurant. Learn this simple method to make your own sweet and spicy Orange Chicken Recipe at home. Pairs well with rice.
Bring remaining marinade to a boil, stirring frequently. Once thickened, turn
heat off.
Remove the chicken from the marinade, and discard leftover sauce.
Dip chicken pieces into beaten eggs, then in cornstarch. Press to coat well. Repeat until all pieces are coated.
Fry pieces until cooked through, about 1-2 min. Place on paper towels.