Seasoned Salt
This tasty seasoned salt can be used to flavor a variety of different meats or veggies. Use it in place of regular salt, for less sodium and more flavor.
Servings: 50
Ingredients
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 2 teaspoons kosher salt
- 2 teaspoons dried parsley
Instructions
- In a small bowl, combine all seasoning ingredients and mix well.
- Transfer seasoning into a clean spice jar with lid. Store airtight in a dark, dry space such as a spice pantry. Use within 3 months.
Equipment
Notes
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Nutrition (per serving)
Serving: 1g | Calories: 0.4kcal | Carbohydrates: 0.1g | Protein: 0.02g | Fat: 0.001g | Polyunsaturated Fat: 0.001g | Sodium: 93mg | Potassium: 1mg | Fiber: 0.01g | Sugar: 0.01g | Vitamin A: 3IU | Vitamin C: 0.1mg | Calcium: 0.3mg | Iron: 0.01mg