This BBQ Turkey Meatloaf is super easy and absolutely mouthwatering. The BBQ sauce takes it over the top delicious! Perfect meal for busy weeknights. Serve with your favorite potatoes.
Preheat oven to 350F, with rack on lower middle position.
In a large heavy skillet, heat oil on medium high. Cook onion and garlic until fragrant, about 3 minutes, stirring often. Remove from heat and set aside.
In a large bowl, combine ground turkey, breadcrumbs, egg, 1/4 cup of the BBQ/ketchup sauce, salt, and pepper. Add the onion/garlic mixture. Stir well to fully incorporate.
In a large baking pan (I use a 9x13) use your hands to form meatloaf into a rectangle, about 8x4 inches. Reserve 2 TB of BBQ/ketchup sauce on the side. Brush remaining sauce on top and all around the meatloaf.
Bake uncovered for 50 minutes. Let sit at room temp for 5 minutes. Brush with reserved 2 TB sauce on top. Garnish with parsley if desired. Gently slice and serve.
Notes
Serve with your choice of potatoes and vegetables, for a healthy and flavorful meal.