Chew Out Loud

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Garlic Lemon Roasted Potatoes (+Giveaway!)

Garlic Lemon Roasted Potatoes are a deliciously simple side dish for any gathering or family meal. They’re easy, tasty, and healthy to boot!

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As a kinda-sorta-serious runner, I cherish my non-training days when I trade my shoelaces for flip flops and just…walk.

It’s highly prized me-time, since most of my days are a whirlwind of work and cleaning and alltheboys.

When I get to go on walks, I totally lose track of time. Like, it’s 5pm and I still have zilch planned for dinner.

And about 1% motivation to rush home to the stove. Know what I mean?

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That very thing happened last week. I could have strung myself out about Hubby and alltheboys hungrily waiting for me to put something edible on the table before sundown.

OR I could whistle a tune and bust out these Garlic Lemon Roasted Potatoes. I can’t whistle, but I did cook up these potatoes in the time it took them all to shower up and set the table.

These golden beauties take only 25 minutes to roast. They’re ultra lemony, garlicky, tender, and perfect for busy weeknights.

But we all know our guys crave more than just potatoes for dinner.

Let’s talk protein. Better yet, let’s talk BBQ. Slow-smoked precooked meats, ready to enjoy at a moment’s notice. ⇓ ⇓ ⇓

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Needless to say, alltheboys did not complain at the sight of that.

In fact, weeknights may never have tasted so good. And Mama (me) is thrilled, because Tony Roma’s Ribs & BBQ trays allow for simplicity without the mess.

Each of the BBQ meats is so easy to pair with your favorite sides.

Like Garlic Lemon Roasted Potatoes 🙂

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You can find Tony Roma’s BBQ meats in the refrigerated section of most grocery stores.

Grab some while you can, and be sure to try this luscious Garlic Lemon Roasted Potato to go with.

{Don’t forget to enter the awesome $100 Visa giveaway below!}

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Garlic Lemon Roasted Potatoes

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Description

Garlic Lemon Roasted Potatoes are a deliciously simple side dish for any gathering, summer picnic, or family meal. They’re easy, tasty, and healthy to boot!

Scale

Ingredients

  • 1/3 cup olive oil
  • 8 garlic cloves, minced
  • 2 tsp onion powder
  • 1 1/8 tsp table salt
  • 1/2 tsp freshly ground black pepper
  • 3 lbs russet potatoes, peeled and cut into 1-inch cubes
  • 1/2 cup regular strength chicken broth
  • 1/4 cup freshly squeezed lemon juice
  • 3 TB freshly chopped chives for garnish

Instructions

  1. Preheat oven to 400F, with rack on middle position.
  2. In a bowl, whisk together the olive oil, garlic, onion powder, salt, and pepper until well combined
  3. Towel-dry potatoes to remove all excess moisture. Place potatoes in single layer on a large rimmed baking sheet. Evenly distribute the olive oil mixture over the potatoes and toss to combine well.
  4. Bake 10 minutes, uncovered. Add broth, gently toss again, and bake another 10 minutes. Add lemon juice, toss, and bake 5 minutes or just until potatoes are tender.
  5. Serve immediately, sprinkled with fresh chives.

Notes

If you’d like more of a browned look to the potatoes, broil them for a few minutes after baking, but watch closely so they don’t burn. Serve immediately.

Source: Chew Out Loud Visit Tony Roma’s website for further product information and inspiration! For delicious weeknight meal ideas, check them out on Facebook and on Pinterest.

This post was in collaboration with Tony Roma’s BBQ. All opinions and recipes are my own.

** Enter our $100 VISA GIVEAWAY!**

Which Tony Roma’s BBQ choices do you think you/your family would like most? Let us know in the comments below, and you’ll be automatically entered to for a chance to win! Tweet about the giveaway and link to your tweet in a separate comment for a second entry!

 

Entry Instructions:

No duplicate comments.

You may receive (2) total entries by selecting from the following entry methods:

1. Leave a comment in response to the sweepstakes prompt on this post

2. Tweet (public message) about this promotion; including exactly the following unique term in your tweet message: “#SweepstakesEntry”; and leave the URL to that tweet in a comment on this post

3. Blog about this promotion, including a disclosure that you are receiving a sweepstakes entry in exchange for writing the blog post, and leave the URL to that post in a comment on this post

4. For those with no Twitter or blog, read the official rules to learn about an alternate form of entry.

This giveaway is open to US Residents age 18 or older (or nineteen (19) years of age or older in Alabama and Nebraska). Winners will be selected via random draw, and will be notified by e-mail. The notification email will come directly from BlogHer via the [email protected] email address. You will have 2 business days to respond; otherwise a new winner will be selected.

The Official Rules are available here. This sweepstakes runs from 8/17/2016 – 12/31/2016

Be sure to visit the Tony Roma’s Brand Page on BlogHer.com where you can read other bloggers’ posts!

Reader Interactions

Comments

  3. Margaret Smith says

    The Boneless Pork Ribs would be my family’s favorite. But they really all sound wonderful. Thanks so much.

    Reply

  9. Julie Wood says

    I had a $4 off coupon and I got the Baby Back ribs for me and my son and daughter and we had it for dinner and loved it. It comes in its own tray with no mess.

    Reply

  14. Anna L. says

    Since my daughter now has braces, we would probably lean towards the pulled pork. We have had the baby back ribs before and thought they were very tasty.

    Reply

  17. Natalie says

    My family would most enjoy the Tony Roma’s baby back ribs Kansas City style sweet hickory BBQ sauce variety.

    Reply

  48. Crystal F says

    My family would love the boneless pork ribs. I looked at these the last time we went shopping.I may have to look at them again when we go back. Thank you!

    Reply

  59. Cindy Peterson says

    The Baby Back Kansas City style. My sister used to live in Kansas City and I fell in love with their BBQ when visiting.

    Reply

  66. Julie says

    I’d like the Pulled Chicken with Kansas City Sweet Hickory BBQ Sauce. I like Chicken BBQ, and the sauce sounds yummy.

    Reply

  69. Nicole Lancaster says

    My family would enjoy the Pulled Pork Kansas City Kickin Style and the Famous Original Center Cut Pork Spare Ribs.

    Reply

  98. amylou61 says

    I think my family would like sandwiches made with the Kansas City Sweet Hickory Pulled Pork. I’d make a creamy slaw to go with it, and some corn on the cob. Yum!

    Reply

  111. Ruth Whitaker says

    We love pork ribs, so either the baby back ribs or pork ribs would be our go to choice. Thanks for offering this giveaway!!!

    Reply

  133. clynsg says

    The family really likes ribs, so I think they would like all of them, but the Kansas City ribs would probably come first.

    Reply

  134. Heather Meadows says

    We love the pulled Porks its the best out of all the other kinds we have tried. Its such a quick and fast meal which is awesome.

    Reply

  163. Debbie Welchert says

    They have so many things that my family would love. Like the Pulled Beef Brisket, the Pulled Chicken and of course some of their Boneless Pork Ribs.

    Reply

  192. Rebecca says

    My favorite barbeque are ribs or brisket. I love potato salad and baked beans to go along with them! Our family loves barbeque, and we have it a couple of times a month.

    Reply

  229. Christy Leonard says

    My family would like the Tony Roma’s baby back ribs Kansas City style best the sweet hickory BBQ sauce is my familys favorite BBQ flavor

    Reply

  232. angie says

    They all look good but we are vegetarians, so no go there. If they only sold the sauce separately! hahaha! Sorry! Hope my entry can still count! Thanks for the chance to win!

    Reply

  258. Elizabeth says

    I know my fam loves to make sandwiches from the pulled pork and the brisket! Get some fresh buns and we’re set!

    Reply

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