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Mango Cocktails | 5-Ingredient Recipe

This super easy Mango Cocktail is perfect for quick mixing on any summer night.  Enjoy it on the porch, with friends, and at any gathering.  It’s bursting with mango flavor, and is sure to be a hit!  Non-alcoholic version included.

mango cocktail in glasses with ice
Mango Cocktails for any occasion, all summer long

refreshing Mango Cocktails

This 5-ingredient recipe for mango cocktails was born out of a quest to quench that midsummer thirst, while keeping things refreshingly simple. Because nobody needs even medium-hard recipes in the middle of summer.

This 5-ingredient mango cocktail begs to be enjoyed all season long. With its sparky-fruity vibe, this drink was designed for everything from relaxing on the porch to backyard cookouts.  

Here’s what you’ll love about your newest favorite cocktail:

  • It’s both sparkly and fruity – which is all a summer night can ask for.
  • It tastes like tropical paradise in a glass.
  • It’s just as easy to shake up cocktails for 2 as it is to make a pitcher for a small group.
  • You can easily prepare ingredients ahead of time.
  • Speaking of ingredients, there are only five…
mango cocktails in glasses with ice
5 Ingredients are all you need for Mango Cocktails

Mango Cocktail Ingredients

  • Freshly squeezed lemon and lime juice – fresh is definitely best; if you’re making cocktails for more than 2 people, a little electric juicer will quickly become your friend.
  • Pure mango juice will give you the most impressive mango flavor. That said, if you can’t find 100% mango juice, feel free to use a juice blend that contains mango juice. Pineapple-mango is a great option for a tropical vibe.
  • Vodka works best for this fruity cocktail, as it doesn’t overpower the fruit juice flavors.
  • Lemon lime soda is key for that sparkly, carbonated finish just before serving.
  • If desired, you have the option of stirring in freshly diced mangoes for a bit of bonus at the end. That slick idea is also showcased in this Summer Berry Sangria.
mango cocktails in glasses with ice
Mango Cocktails can be prepared ahead of time

How to Prepare cocktails in advance

It’s one thing to bust out the shiny cocktail shaker for two, but unless you’ve got a mixologist at your party, you’d probably prefer to have a pitcher ready to go.

Luckily, these mango cocktails can be prepared several hours in advance. Simply combine everything but the soda in a pitcher or punch bowl. Keep it chilled until ready to serve. Once the party is started, top it off with soda.

More to Mix and Enjoy

Try this Strawberry Frosé, too


Did you make this?

Please give us a rating and comment below. We love hearing from you!

mango cocktails in glasses with ice

Mango Cooler Cocktail

4.84 from 37 ratings
This Mango Cooler is a simple and easy cocktail you can shake up in no time. Perfect for sipping on warm summer days.
Prep Time: 5 minutes
Servings: 2 servings
Author: Amy Dong

Ingredients  

  • 1 oz freshly squeezed lemon juice
  • 1 oz freshly squeezed lime juice
  • 4 oz mango nectar, or pure mango juice, cold
  • 4 oz vodka
  • 2 oz lemon lime soda, cold
  • Optional: Ripe mangoes, diced, for garnish

Instructions

  • Mix: Combine first four ingredients in a cocktail shaker and shake well to combine.
  • Pour: Fill two tumblers or glasses with desired amount of ice. Pour cocktail into glasses. Pour 1 oz of lemon lime soda into each glass and stir.
  • Serve: If desired, stir in diced mangoes. Serve cold.

Notes

  • For non-alcoholic version, simply omit the vodka.
  • If you can’t find pure mango nectar or juice, try using pineapple-mango or similar 100% juice blend. Do be sure to use freshly squeezed lemon and lime juice for best flavor. We use a little electric juicer to make it super easy. 
  • If you enjoyed this recipe, please come back and give it a rating ♡

Nutrition (per serving)

Serving: 1serving | Calories: 178kcal | Carbohydrates: 12.6g | Protein: 0.2g | Fat: 0.1g | Sodium: 6.7mg | Fiber: 0.3g | Sugar: 10.6g
Course: Drinks
Cuisine: American
Diet: Gluten Free, Low Lactose
Method: Mixing

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