Ah, an unforgettably sweet thing. That’s what this Tiramisu is. It’s simple to make yet has wow factor. The taste? Oh, so amazing. The flavors of mascarpone cheese, coffee, and kahlua soak beautifully into the lady finger cookies. The result is a sweet, airy light, gorgeous tiramisu that everyone will want more of. I wish I had a photo of…
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We’ve been loving our Gourmet Dinner Club for the past three years. It’s made up of several foodie-couples who adore cooking and eating. We somehow get our acts together and pull off a four course meal with appetizers, salad, main dish, and dessert, complete with specific wine pairings to match each course. On one of those fun nights, I made…
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Around here, we love our pears. Hubby eats them super ripe, I eat them crunchy, and the kids just eat them. The leafy greens? Still working on getting the young’uns to chow down on arugula, but for today I’m happy that they devour their pears! With the beautiful, warm weather here in June, I wanted to make a light and…
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Tender chicken, tangy marsala wine sauce, cremini mushrooms
When a kid requests a favorite meal for his 6th birthday, the desired meal is usually something akin to pizza, mac & cheese, or maybe spaghetti & meatballs. My 6-year-old’s birthday dinner wish? Deep fried fish. I asked him at least 7 times, just to be sure he didn’t waver. Nope, no wavering. Fried fish is what he would like…
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